Gregg frowns as she sprinkles micro herbs on top. And yes, people really do care. The sweet box [BBC]. I want to be wonderful. Ed, how could you! What happened on MasterChef week two, day three:

It oozes as it should. Two legends make a welcome return to MasterChef — the chocolate fondant and the buttery biscuit base. I want to be fantastic. We rely on advertising to help fund our award-winning journalism. Please refresh the page and retry. John and Gregg tuck in [BBC].

For pud, a deconstructed vanilla cheesecake. It sends Gregg into spasms. You can keep him to yourself in every other facet of his career, but him on MasterChef is one of my favourite things. Rani continues to thrill with her spicing, cooking a vegetable curry and leavened fried bread followed by semolina pudding.

I want to be wonderful.


Please refresh the page and retry. And if you need to sack anyone, give those blasted critics a refresh. And his deconstructed cheesecake, complete with buttery biscuit base [BBC].

She is making pan-fried loin of venison with baked beetroot, green pea potage and parsnip fondant with episoxe port and waterberry reduction. Peter despairs over his tempura batter [BBC]. More burnt offerings from Terry, who has cremated his beetroot crisps. Alas, the witchcraft merchant falls victim to the curse of the fondant after all, and is sent home. Dawn fails to cast a spell over either judge with her duck.


The six wait to hear who will be first out [BBC]. He makes a great team with John Torode, the icy-eyed Aussie whose twinkle just rescues him from pomposity.

Their knowledge is delivered effortlessly, which is a pretty good skill in itself. O f course, the ultimate sign of a pop buttsry apocalypse is someone editing the MasterChef UK Wikipedia page, where the chicken rendang episode now has two mentions and its own specially-boxed out entry. Will her gooey centres see her through?

Jack’s lobster dish impresses the judges [BBC].

Needless to say, Jack flies through. Dawn is taking a vacation from Oddtown but seems to have taken a wrong turn and ended up too far in the other direction — as far as Safesville, John reckons. I want to be fantastic. Her Devon squab pie of apple and lamb divides the judges.

And yes, masterche really do care. Home News Sport Business. Gregg says of Rani: Excitable and ‘lovely’ Rani [BBC].

Swedemason – Wikipedia

The sweet box [BBC]. Burnt beetroot crisps – yum! What happened on MasterChef week two, day three: Two mastercher make a welcome return to MasterChef — the chocolate fondant and the buttery biscuit base.

Some very strange combinations. Their breakout viral moment pre-rendang was the Buttery Biscuit Base moment ina remix of their key phrases more properly known as MasterChef Synaesthesia by the recording artist Swede Mason.


The way his teeth almost completely recede when he smiles. Next is the mastdrchef test.

He looks so proud as he presents his duck marinated in soy sauce with mustard mash. John sums up the round: John and Gregg tuck in [BBC]. Peter Bayless sticks the knife in [BBC]. Peter, who on the surface is like nase benign Colin Baker, begins to twist the silencer on to his critical revolver.

All is forgiven, Gregg and John: MasterChef’s much-needed presenters are TV’s comfort food

We urge you to biecuit off your ad blocker for The Telegraph website so that you can continue to access our quality content in the future. We’ve noticed you’re adblocking. Graduate Jack has hair like a mop that has been left out to dry without being rinsed properly.

Does Amol Rajan even review restaurants anymore? A successful chocolate fondant [BBC]. It oozes as it should.